After wrapping up production for last month’s issue, I drove cross-country with my niece, CATALYST art director Polly Plummer Mottonen, and my two great nephews,
On June 26, the Utah chapter of the Society of Professional Journalists had their awards ceremony. It’s been maybe 10 years since we participated. This
Antidote to a Mexican circus fall: a CATALYST spring. —by Sophie Silverstone
From cosmomimicry to kraut chee. —by Greta Belanger deJong
Job changes at the Salt Lake Tribune—and at CATALYST. —by Greta Belanger deJong
“Actinomycetes” has long been one of my favorite words. Which is to say, I’m a soil nerd. No one ever says the word (except for
In 1973, then-National Security Advisor Henry Kissinger said, “Who control the food supply controls the people; who controls the energy can control whole continents; who
Alice Toler’s mind is a deep-thought generator. Give her a shadow of an idea and within minutes a compelling, artistically lit reality hovers in 3-D.
I have devised a new diet which I call the Health and Happiness Eating Plan. I can eat all the ice cream (or its culinary
I’ve always accepted good health as a given, and I didn’t understand why some people didn’t have it. I recall thinking: Why do grownups complain
Goodbye to Emily; the Xenon probiotic challenge; growing kale in the snow; and a party that made (and triggered) memories.by Greta Belanger deJong
Comments from our readers on the advent of our 30th year: Why you love CATALYST (and why we love you!).—by Greta Belanger deJong
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