Topic: Local Harvest

Food

The 100-mile Thanksgiving

You can source many of your ingredients locally. Here’s how! Thanksgiving is the penultimate holiday for food-lovers, with some of the most lovingly prepared and

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Uncategorized

Pomona Produce

Molly Doktor meets the challenges of the modern-day farmer with equanimity Less than 15 feet from one of the busiest streets in the city, Pomona

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Food

Eating the Uintas

This is a good fall for foraging! But learn a thing or two before you go. I started backpacking in Utah’s Uinta Mountains with my

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Creekside Observer

Pick fruit in Fruita!

The pioneer town of Fruita is long gone, but its orchards remain, within the bounds of Capitol Reef National Park. The orchards contain about 3,100

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Food Shorts

Bee advised

Salt Lake County bee inspector Peter Somers mentors new enthusiasts In another life, Peter Somers was a pilot. Now, he is the Salt Lake County

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The Garden Guide

Grow a living mulch!

Kickstart your soil mojo with mycorhizal fungi and under cropping Nature abhors bare soil. Bare soil is constantly losing soil carbon and the fertility associated

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