Menu
The omnivore’s solution.—by Jane Laird Redmond Heritage Farm in Redmond, Utah, was founded with the aim to supply the most healthful, nutrient-dense, natural and wholesome meat, da …
Nepalese homestyle cooking in the mountains of Utah. —by Jane Laird The remedy for one of those recent cold, dark and drizzly Saturdays was easy enough: to bask in the warming comf …
Lumi Bistro in downtown SLC. —by Jane Laird In the original Parisian sense, a bistro is a small and usually chef-owned neighborhood restaurant serving rustic, casual food. Chalkboa …
What’s new around town.—by Jane Laird Earth Goods General Store is now in Downtown SLC Earth Goods General Store has moved to 327 East Broadway (300 South) in Salt Lake City. After …
Meet some tea purists, M.C. (Michael) Rivetti and Jason Woodland —CEO/president and vice president respectively of The Emperor’s Tea. This Salt Lake-based company’s mission is to p …
What’s new around town.by Jane Laird Wasatch Community Gardens welcomes new executive director Ashley Patterson is the new executive director of Wasatch Community Gardens. …
Old World dining with a modern, casual flair.—by Jane Laird Your friends want to meet somewhere. Sit and relax. Enjoy craft cocktails and good wine. Order food whenever you want—pl …
We canvassed the CATALYST community to get some experts’ best ideas for gifts that readers would appreciate giving and getting this season. They came up with interesting, artistic …
The Kathmandu2 is an easy trek from the U and the Avenues.—by Jane Laird Awe and envy. That is what I feel when hearing about friends’ travels to Nepal. Wedged between India and Ch …
Culture Reporter. Cross Pollinator. Change Agent—perfect terms to encapsulate 30 years of food reporting from a magazine that was deliberately christened “CATALYST.” It has been a …
Ancient healing cuisine is fresh, quick and convenient at the new Café Supernatural. Utahns already admire entrepreneur chef Ian Brandt as originator of some of the area’s most suc …
Brewing a more sustainable future. It turns out that it is not possible to profile the iconic, beloved, 22-year-old Squatters Pub Brewery in 800 words. What slice of experience can …
Good health, community engagement and bike repair converge on the Canyon Rim. I remember how welcoming the local London pubs felt on my first visit there years ago. Within the warm …
Catalyst Magazine/Common Good Press
Mailing address:
1953 South 1100 East #522114
Salt Lake City, UT 84152
Phone: 801-997-0722
Email: hello@catalystmagazine.net
© 2012-2021 Catalyst Magazine and Common Good Press
SUBSCRIBE TO THE CATALYST WEEKLY READER